Food & Beverage
A course by
Whitireia & WelTec
Gain advanced skills and knowledge to practice food and beverage service in commercial hospitality environments. Designed for those working or seeking to work in restaurants, hotels, cafes, and related settings.
Blended study
This is a mix of online learning & face-to-face sessions
It will take a total of 17 weeks

Demonstrate advanced customer service skills in a range of food and beverage service settings.

Apply understanding of menu design (including dietary and sustainability needs) and beverage preparation.

Implement workplace health, food safety, and security practices; show understanding of legislative compliance relevant to hospitality.
This Level 4 certificate builds on front-of-house knowledge and prepares students for advanced roles in the hospitality sector's food and beverage service. The course is ideal for those already employed or seeking work experience placements, offering a blend of campus-based and online learning alongside industry practice. Topics include customer service, advanced service styles, menu design for special diets and sustainability, beverage preparation, health and safety, and workplace compliance. Completion leads to roles in cafes, hotels, restaurants, events, or progression to higher study.
What you need to know first
10 NCEA Level 1 Literacy and 10 NCEA Level 1 Numeracy credits, or equivalent.

Hospitality
Food and Beverage Services

Entry-level positions in cafes
Hotels
Restaurants
Events centres
Food & Beverage
A course by
Whitireia & WelTec
Gain advanced skills and knowledge to practice food and beverage service in commercial hospitality environments. Designed for those working or seeking to work in restaurants, hotels, cafes, and related settings.
Blended study
This is a mix of online learning & face-to-face sessions
It will take a total of 17 weeks

Demonstrate advanced customer service skills in a range of food and beverage service settings.

Apply understanding of menu design (including dietary and sustainability needs) and beverage preparation.

Implement workplace health, food safety, and security practices; show understanding of legislative compliance relevant to hospitality.
This Level 4 certificate builds on front-of-house knowledge and prepares students for advanced roles in the hospitality sector's food and beverage service. The course is ideal for those already employed or seeking work experience placements, offering a blend of campus-based and online learning alongside industry practice. Topics include customer service, advanced service styles, menu design for special diets and sustainability, beverage preparation, health and safety, and workplace compliance. Completion leads to roles in cafes, hotels, restaurants, events, or progression to higher study.
What you need to know first
10 NCEA Level 1 Literacy and 10 NCEA Level 1 Numeracy credits, or equivalent.

Hospitality
Food and Beverage Services

Entry-level positions in cafes
Hotels
Restaurants
Events centres
Catering companies
Other food and beverage service and customer service businesses
Catering companies
Other food and beverage service and customer service businesses