Food & Beverage
A course by
International Culinary Studio Limited
A short, self-paced online programme teaching professional culinary skills for those who want to learn specialised techniques for the cafe/food industry.
Online study
Flexible online learning from anywhere
It will take a total of 2 weeks

Demonstrate understanding and application of best practice food safety and hygiene in a professional kitchen environment.

Learn and apply professional techniques in frying, braising, stewing, boiling, poaching, and steaming foods.

Improve confidence in working in a kitchen setting through guided online practice and feedback.
This programme is ideal for those seeking to learn professional culinary techniques and skills focused on specialised areas of food preparation relevant to cafes and hospitality. Suitable for learners who do not require or already hold an accredited qualification. Successful completion awards an International Culinary Studio Certificate of Achievement and a digital badge.

Hospitality
Food Preparation
Culinary Services

Entry-level cafe chef
Kitchen assistant
Culinary team member in hospitality sector
Food & Beverage
A course by
International Culinary Studio Limited
A short, self-paced online programme teaching professional culinary skills for those who want to learn specialised techniques for the cafe/food industry.
Online study
Flexible online learning from anywhere
It will take a total of 2 weeks

Demonstrate understanding and application of best practice food safety and hygiene in a professional kitchen environment.

Learn and apply professional techniques in frying, braising, stewing, boiling, poaching, and steaming foods.

Improve confidence in working in a kitchen setting through guided online practice and feedback.
This programme is ideal for those seeking to learn professional culinary techniques and skills focused on specialised areas of food preparation relevant to cafes and hospitality. Suitable for learners who do not require or already hold an accredited qualification. Successful completion awards an International Culinary Studio Certificate of Achievement and a digital badge.

Hospitality
Food Preparation
Culinary Services

Entry-level cafe chef
Kitchen assistant
Culinary team member in hospitality sector