New Zealand Diploma in Hospitality Management (Level 6)
Hospo, Food & Tourism
A course by
SIT
Advance to the forefront of the hospitality industry with the New Zealand Diploma in Hospitality Management (Level 6). Gain skills in managing hospitality businesses, covering business strategies, financial management, and sales and marketing.
In-person study
Face-to-face learning in a physical classroom setting
Available in 2 locations
It will take a total of 1 year
Coming Soon: Nexties Explorer
Our AI-powered Explorer is almost ready. Soon, you’ll be able to build a dynamic profile of your skills, goals, and strengths, and get a curated selection of courses just for you.
More detailsUnlock these abilities
Manage Hospitality Staff
Manage and develop hospitality staff to ensure positive customer experiences and productive team environments.
Apply Communication and Consultation Strategies
Use communication, negotiation, consultation and reporting strategies to facilitate positive staff relationships in hospitality management.
Financial Planning and Analysis
Analyze and apply financial management techniques to meet productivity, yield and profitability targets in hospitality operations.
What You're Signing Up For
This Level 6 diploma equips students with expertise in managing all aspects of a hospitality business, from frontline customer service and business strategies to sales, marketing, financial management, and law. Graduates develop operational, human resource, and entrepreneurship skills, allowing them to supervise staff and business processes across diverse hospitality sectors.
Course Content
- Contemporary Tourism
- Financial Management for Business
- Employment Relations and Law for Tourism and Hospitality
- Entrepreneurship
- Facilities Management in Hospitality
- Operations Management
- Human Resource Development
- Services Management and Marketing
What you need to know first
Minimum age 18, with minimum four years secondary education and at least 48 NCEA credits at Level 2 or 36 credits at Level 3, or equivalent academic indicator.
Mature applicants (20+) accepted based on ability to succeed, by discretion of Head of Faculty.
Successful completion of New Zealand Diploma in Hospitality Management (Level 5) is also valid entry.
Applicants whose first language is not English must show English language competency, e.g. IELTS Academic score of 6.0 with no band lower than 5.5 or equivalent.
What sort of industry will this job lead to
Hospitality
Tourism
Facilities Management
Future employment opportunities might be
Hospitality manager
Hotel supervisor
Hospitality HR manager
Hospitality operations manager
Tourism management roles
Coming Soon: Nexties Explorer
Our AI-powered Explorer is almost ready. Soon, you’ll be able to build a dynamic profile of your skills, goals, and strengths, and get a curated selection of courses just for you.
More details