Agriculture & Horticulture at Southern Institute of Technology (SIT)

Farming

A course by

SIT

Study Agriculture and Horticulture at SIT, with hands-on training on working farmland at Telford campus or via online distance learning. Qualifications support careers in agriculture, horticulture, organic primary production, and agribusiness management.

$ENQUIRE

Interested in this course? Enquire now for Domestic & International pricing


This course starts anytime


Blended study

This is a mix of online learning & face-to-face sessions

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Practical farming skills

Gain hands-on experience in managing working farmland including animal husbandry and crop production.

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Agribusiness knowledge

Develop understanding of business management and administration in rural and primary industry contexts.

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Sustainable and organic production techniques

Learn principles and practices of sustainable, organic, and environmentally responsible primary production.

What You're Signing Up For

The Primary Industries sector is one of New Zealand’s largest economic drivers providing employment to over 350,000 people. SIT offers qualifications in agriculture and horticulture through its Telford campus known for on-farm learning and SIT2LRN Distance Learning providing accessible study from home. Courses include practical training, rural business, sustainable and organic production, horticulture, landscaping, and wool technology. Graduates find careers across the agricultural sector including sheep and beef, dairy, deer farming, agricultural contracting, fencing, stock agency, and shearing.

Course Content

  • Agricultural science and technology
  • Animal care and husbandry
  • Crop production and horticulture
  • Organic primary production
  • Sustainable farming practices
  • Agribusiness management
  • Land based sustainability practices
  • Wool technology and classing
  • Rural business and farm systems
  • Horticulture services and landscape design
  • Farm equipment and systems
  • Distance learning in primary industry subjects

Learning Outcomes

Practical farming skills

Gain hands-on experience in managing working farmland including animal husbandry and crop production.

Agribusiness knowledge

Develop understanding of business management and administration in rural and primary industry contexts.

Sustainable and organic production techniques

Learn principles and practices of sustainable, organic, and environmentally responsible primary production.